Alle Arbeitgeber
Bäckerei Jörn Holste
Details
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Anzahl der Mitarbeiter
50-100
About Bäckerei Jörn Holste
Bäckerei Jörn Holste is a medium-sized artisanal bakery and confectionery that has been producing traditionally made baked goods since 1946. Founded by the grandfather and now run by Jörn Holste in the third generation, the company has established itself as a specialist in whole grain bread and has expanded its offerings with a successful online shop for fresh, natural bread.
Career Opportunities
The company offers a stable working environment with opportunities for professional growth in the baking industry. Employees are encouraged to develop their skills while being part of a team that values tradition and quality.
- Flexible working hours
- Focus on natural baking
- Supportive team environment
