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Bergkäserei Diepolz eG
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About Bergkäserei Diepolz eG
Bergkäserei Diepolz eG is a dairy cooperative located in Diepolz, Oberallgäu, specializing in the production of traditional cheese varieties such as Bergkäse, Emmentaler, and various types of cut cheeses. Established in 1896, the company has a long-standing commitment to quality and craftsmanship in cheese making, utilizing traditional methods in their production processes.
Career Opportunities
The company offers a supportive working environment that emphasizes trust and openness, allowing employees to take on independent and responsible roles. With a focus on high-quality food production, there are opportunities for professional growth within the organization.
- Trust-based work atmosphere
- Independent and responsible work design
- Commitment to high-quality food production
