This is what you do:
Active collaboration and ensuring an optimal production process in the à la carte and banquet service Supporting the Executive Chef in the areas of personnel planning, quality assurance, forecasting and process optimization Assistance in all hot and cold kitchen positions during all service periods Support with inventory and compliance with stock regulations Carrying out various cleaning tasks What you bring with you:
Enthusiasm for the hotel industry and a strong interest in the proffesion Open, engaging and proactive personality Fluent in English, other languages are an advantage Team spirit, reliability and a willingness to learn and develop new skills You are currently studying at a recognised hotel management school Your place of work:
Your new workplace is in Zurich West. The Renaissance Tower Hotel has 252 standard rooms and 48 suites, including a Presidential Suite and a Grand Suite. The hotel also has 10 conference rooms, the Equinox Restaurant and the Lucid Bar & Lounge. What we offer you - among other things:
Free, fresh and healthy employee catering (salary supplement or subsidised catering) Employee rates at SV-managed hotels in CH and DE and all Marriott brand hotels worldwide, as well as discounted food in our restaurants Bonus and vouchers: employee referral programme, gifts for special occasions Development: SV Academy with almost 300 training courses, courses, further training opportunities and e-learning programmes Various discounts (e.g. with Sunrise, Reka, Migrol, Fleurop, CSS group insurance)
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F&B Kitchen Internship 100% Arbeitgeber: Carlsbad Movers
Das Alpineum bietet nicht nur ein dynamisches Arbeitsumfeld im Herzen von Luzern, sondern auch die Möglichkeit, Teil eines wertschätzenden und kreativen Teams zu werden. Hier hast du die Chance, deine Fähigkeiten in der Gastronomie weiterzuentwickeln und aktiv an der Gestaltung der Alpikultur mitzuwirken. Mit klaren Verantwortungsbereichen und Entwicklungsmöglichkeiten im Service und Teamführung ist das Alpineum ein hervorragender Arbeitgeber für alle, die Leidenschaft für Gastfreundschaft und innovative Ideen mitbringen.
