Food & Beverage Lead Auditor

We help companies ensure compliance, build high-performing management systems, and meet competence needs across various industries. DNV supports companies in understanding and managing their risks through our management system certification and training portfolios. Working with us, you can be involved in technically challenging and innovative projects worldwide, engaging in projects that develop next-generation solutions.

As a result of the growth of our Business Assurance division in Essen, we are seeking three qualified third-party auditors. Candidates should have experience with management systems and hold qualifications and approvals for auditing key food sector schemes, including IFS, BRC, and FSSC 22000.

We are looking for individuals experienced in manufacturing processes and products across different types and supply chains. We follow a comprehensive training process to develop the necessary skills and competencies. Internal or second-party audit experience is also valuable.

DNV Business Assurance conducts protocol-based assessments, and experience with scored assessment protocols and similar tools is desirable.

Responsibilities

1. Perform third-party certification audits for Food & Beverage clients according to IFS, FSSC, or BRCGS standards.
2. Maintain audit schedules in coordination with clients.
3. Review customer corrective actions and ensure their timely closure.
4. Maintain and pursue advancement of audit credentials and certifications.
5. Communicate updates and clarifications related to DNV’s Food & Beverage standards.
6. Collaborate with Resource Management for auditor qualification and development.
7. Coordinate with the Food & Beverage Manager on operational activities.
8. Perform other duties as assigned by management.

Benefits

• Regular working hours of 39 hours/week with flextime and home office options.
• Annual profit-sharing scheme and performance bonus.
• 100% employer-funded pension scheme.
• Annual review of career development and salary.
• 30 vacation days per year.
• Subsidized public transport (Deutschlandticket).
• Voluntary sickness supplement for up to 12 months.
• Memberships in Sports & Urban Sports Club.
• Bike leasing options (JobRad).
• Discounted meals and access to company canteen.
• Additional benefits like Sabbatical, Employee Assistance Program, and more.

DNV is an Equal Opportunity Employer, welcoming applicants regardless of gender, religion, race, ethnicity, social background, disability, sexual orientation, gender identity, marital status, age, or political beliefs. We value diversity and invite you to join us.

Note: Please submit your CV, cover letter, diplomas, transcripts, and references in English at your earliest convenience to facilitate a smooth assessment process. Without these documents, we cannot proceed to the interview stage.

We seek passionate Food & Beverage professionals committed to high standards of customer service, quality, and expertise, eager to join a forward-thinking global organization.

Minimum Qualifications

• Degree in a food-related or bioscience discipline, or equivalent higher education.
• At least 5 years of experience in the food industry, particularly in food production and technology.
• Experience in quality management and food safety.
• Qualification as Lead Auditor for IFS Food, BRCGS Food, or FSSC 22000 Food preferred.
• Experience with GFSI-recognized schemes is advantageous.
• Strong knowledge of standards with relevant industry authorization.
• Excellent communication skills.
• High social competence and teamwork skills.
• Valid European driver’s license and willingness to travel.
• Fluency in German and English.

#Li-Remote

#J-18808-Ljbffr