DO & CO is one of the world's leading premium hospitality and catering companies, employing more than 17,000 people across over 20 countries. Hofzuckerbäckerei Demel, HENRY and HEDIARD. As a Senior Quality Assurance Specialist (m/f/d), you ensure the highest standards in hygiene, food safety, and compliance both in our production units and at international premium events such as Formula 1, Football European and World Championships, tennis tournaments, and many more. Ensuring food law requirements and hygiene standards based on HACCP (including allergens) Monitoring quality assurance and cleaning processes as well as identifying risks Conducting audits and sampling as well as ensuring complete documentation Continuous process improvement Training employees and supporting event planning
WHAT SETS YOU APART Degree in food technology, food science, food chemistry, or quality management (HACCP/ISO 22000 is an advantage) 5+ years of professional experience in food safety and quality management, ideally within food production, fine dining, or the hospitality industry Efficient, transparent, and process-oriented way of working with a hands-on mentality Flexible and performance-oriented mindset Strong communication skills and reliability Very good German and English skills, both written and spoken; YOUR WORKING ENVIRONMENT Responsible position within one of the world's leading catering companies Ensuring hygiene, HACCP processes, and compliance with the highest standards in our production units as well as at events across Austria Professional team with a positive working atmosphere Excellent national and international career opportunities supported by trainings and coaching programs Travel opportunities to major events and sports tournaments such as Formula 1, European and World Championships, tennis, and many more Daily complimentary freshly prepared lunch and fruit
Starting salary of € 4,000 gross per month on a full-time basis (all-in contract). A valid work permit for Austria is required.
WHAT SETS YOU APART Degree in food technology, food science, food chemistry, or quality management (HACCP/ISO 22000 is an advantage) 5+ years of professional experience in food safety and quality management, ideally within food production, fine dining, or the hospitality industry Efficient, transparent, and process-oriented way of working with a hands-on mentality Flexible and performance-oriented mindset Strong communication skills and reliability Very good German and English skills, both written and spoken; YOUR WORKING ENVIRONMENT Responsible position within one of the world's leading catering companies Ensuring hygiene, HACCP processes, and compliance with the highest standards in our production units as well as at events across Austria Professional team with a positive working atmosphere Excellent national and international career opportunities supported by trainings and coaching programs Travel opportunities to major events and sports tournaments such as Formula 1, European and World Championships, tennis, and many more Daily complimentary freshly prepared lunch and fruit
Starting salary of € 4,000 gross per month on a full-time basis (all-in contract). A valid work permit for Austria is required.
(Senior) Software Quality Assurance Expert (m/w/d) Arbeitgeber: DO & CO - Aktiengesellschaft
Als Souschef bei DO&CO profitieren Sie von einem inspirierenden Arbeitsumfeld, das Kreativität und Teamarbeit fördert. Wir bieten Ihnen nicht nur die Möglichkeit, an der Spitze der Luxus-Flugzeugverpflegung zu arbeiten, sondern auch echte Karriereentwicklungschancen auf nationaler und internationaler Ebene. Unsere Unternehmenskultur legt großen Wert auf Vielfalt, Chancengleichheit und ein positives Miteinander, was uns zu einem hervorragenden Arbeitgeber macht.
Kontaktdaten:
DO & CO - Aktiengesellschaft Recruiting-Team
