Would you like to contribute to the development of the canton of Fribourg, have a public service mindset, and are looking for a varied and meaningful position? At the State of Fribourg, you will work for the canton’s largest employer. Attentive, dynamic and forward-looking, the cantonal administration and its institutions serve the population of Fribourg.
Dairy Technologist
Who are we?
Grangeneuve, a multidisciplinary competence centre, is passionately committed to vocational training, expertise, advice and services for professions related to the land, nature, dairy, agri-food and hospitality-catering sectors. Its activities are carried out by more than 280 collaborators working in a bilingual environment, where excellence, respect, collaboration and innovation are encouraged, in a spirit of valuing and passing on heritage.
Why join us?
We rely on the complementarity of skills and the variety of perspectives because it is the diversity of backgrounds and profiles that makes the strength of the State of Fribourg. We promote work-life balance and flexible working conditions. To learn more, follow this link.
Your tasks
- Produce cheeses and dairy specialties - Mature and package products - Prepare orders - Maintain installations - Apply the current quality management system - Participate in apprentice training - Teach practical courses
Desired profile
- Federal VET Diploma as a dairy technologist or equivalent training - Federal diploma as a dairy technologist, an advantage - Ability and ease to work in a team - Fluency in French with good knowledge of German
Contact details
Gaël Niquille, Head of the Cheese School T +41 26 305 57 29
jid29f4818aen jit0728aen jpiy26aen
Dairy Technologist
Who are we?
Grangeneuve, a multidisciplinary competence centre, is passionately committed to vocational training, expertise, advice and services for professions related to the land, nature, dairy, agri-food and hospitality-catering sectors. Its activities are carried out by more than 280 collaborators working in a bilingual environment, where excellence, respect, collaboration and innovation are encouraged, in a spirit of valuing and passing on heritage.
Why join us?
We rely on the complementarity of skills and the variety of perspectives because it is the diversity of backgrounds and profiles that makes the strength of the State of Fribourg. We promote work-life balance and flexible working conditions. To learn more, follow this link.
Your tasks
- Produce cheeses and dairy specialties - Mature and package products - Prepare orders - Maintain installations - Apply the current quality management system - Participate in apprentice training - Teach practical courses
Desired profile
- Federal VET Diploma as a dairy technologist or equivalent training - Federal diploma as a dairy technologist, an advantage - Ability and ease to work in a team - Fluency in French with good knowledge of German
Contact details
Gaël Niquille, Head of the Cheese School T +41 26 305 57 29
jid29f4818aen jit0728aen jpiy26aen
Dairy Technologist Arbeitgeber: Etat de Fribourg
Die Universität Freiburg ist ein hervorragender Arbeitgeber, der Vielfalt und Innovation fördert. Mit flexiblen Arbeitsbedingungen und einem starken Fokus auf die Vereinbarkeit von Berufs- und Privatleben bietet sie ihren Mitarbeitenden zahlreiche Entwicklungsmöglichkeiten in einem dynamischen und unterstützenden Umfeld. Die Lage in der zweisprachigen Stadt Freiburg ermöglicht es, Teil einer lebendigen Gemeinschaft zu sein, die Bildung und Kultur schätzt.
