Fleischerei Buschmann

Details

  • Anzahl der Mitarbeiter
    10-50
  • Unternehmenstyp
    Familienunternehmen
About Fleischerei Buschmann

Fleischerei Buschmann is a family-run traditional business that has been operating for over 40 years, specializing in the production of high-quality meat products. The company prides itself on using local products sourced from its own slaughtering and production processes, ensuring freshness and quality in every item offered. With a commitment to craftsmanship, the company embodies its slogan, „Hier kommt die Wurst noch nicht vom Band, hier schafft man noch mit Herz und Hand.“

Career Opportunities

Fleischerei Buschmann offers a supportive working environment with a diverse team of employees ranging from 16 to 61 years old. The company values professional growth and provides flexible working hours, making it an attractive place for both experienced professionals and newcomers to the industry.

  • Attractive employee discounts
  • Christmas bonus as a special payment
  • Modern production and processing technology
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