Forsthofalm in Leogang, Austria, is seeking an experienced Restaurant Manager to lead our restaurant and bar, inspiring the service team and ensuring exceptional guest experiences. You will oversee daily operations, plan staff schedules, maintain the wine list, and collaborate with the kitchen and other departments to uphold high standards. This role offers a 5-day work week, opportunities to upsell and grow, plus benefits such as complimentary meals and access to spa facilities.
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