We ensure the production of products that are loved and inspire - in Switzerland and for Switzerland. If for you bakery is much more than a job and rhymes with passion, know-how and indulgence, then this opportunity is made for you. Don’t wait any longer! A great team is already waiting for you at our Cornavin House Bakery!
Baker - Pastry Chef (m/f/d)
We ensure the production of products that are loved and inspire - in Switzerland and for Switzerland. If for you bakery is much more than a job and rhymes with passion, know-how and indulgence, then this opportunity is made for you. Don’t wait any longer! A great team is already waiting for you at our Cornavin House Bakery!
What you accomplish
- Production of our bakery and pastry products for the shop - Collaboration with a dynamic and motivated team - Daytime hours from Monday to Sunday (maximum one Sunday out of two) - Point of contact for customers’ wishes, suggestions and complaints
What you bring
- Education: Completed professional apprenticeship (CFC) - Specialisation: CFC as Baker-Pastry Chef or equivalent training - Professional experience: Several years of experience in the field - A good team spirit, speed and autonomy at work - A strong focus on the quality of work and products - Flexibility and availability - Computer skills - French (B1)
What we offer you
- Fair remuneration: FFB-Group pays its staff based on a fair system compliant with market rules. - Occupational benefits: Insurance with the Migros Pension Fund offering benefits well above the legal minimum; 2/3 are covered by the company. - Offers for employees: Additional Cumulus points, special conditions with Migros Bank and mobile subscription, participation in School-Club/fitness. - Informal address: Hello everyone - how about we use first names!
Only online applications submitted via the portal will be considered.
Contact Ms Daniela Chanton
Didn’t find a suitable position?
Activate a job search subscription to receive tailored job offers by e-mail. Create a "vacant position" subscription
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Baker - Pastry Chef (m/f/d)
We ensure the production of products that are loved and inspire - in Switzerland and for Switzerland. If for you bakery is much more than a job and rhymes with passion, know-how and indulgence, then this opportunity is made for you. Don’t wait any longer! A great team is already waiting for you at our Cornavin House Bakery!
What you accomplish
- Production of our bakery and pastry products for the shop - Collaboration with a dynamic and motivated team - Daytime hours from Monday to Sunday (maximum one Sunday out of two) - Point of contact for customers’ wishes, suggestions and complaints
What you bring
- Education: Completed professional apprenticeship (CFC) - Specialisation: CFC as Baker-Pastry Chef or equivalent training - Professional experience: Several years of experience in the field - A good team spirit, speed and autonomy at work - A strong focus on the quality of work and products - Flexibility and availability - Computer skills - French (B1)
What we offer you
- Fair remuneration: FFB-Group pays its staff based on a fair system compliant with market rules. - Occupational benefits: Insurance with the Migros Pension Fund offering benefits well above the legal minimum; 2/3 are covered by the company. - Offers for employees: Additional Cumulus points, special conditions with Migros Bank and mobile subscription, participation in School-Club/fitness. - Informal address: Hello everyone - how about we use first names!
Only online applications submitted via the portal will be considered.
Contact Ms Daniela Chanton
Didn’t find a suitable position?
Activate a job search subscription to receive tailored job offers by e-mail. Create a "vacant position" subscription
jid1c4e91eaen jit0727aen jpiy26aen
Kontaktdaten:
Fresh Food & Beverage Group Recruiting-Team
