pComing home to the Baur au Lac - where you experience a unique combination of hospitality and encounters at eye level. Our multicultural diversity is our strength, and our team is characterised by exceptional empathy and attention to detail. /ppAs a passionate family business, we are committed to creating Baur au Lac moments for ourselves and our guests and exceeding expectations. We see ourselves as a talent factory that promotes personal development and creates an atmosphere in which everyone can develop individually. /ppAs "passionate hosts and hostesses", we live appreciation and cordiality, which make our hotel unique. We endeavour to preserve the tradition and modernity of the Baur au Lac while at the same time shaping our future. /ppbIt's all about people! /b /ppWe are looking for a motivated, committed and creative personality for a position as /ph3Get to know the special spirit of Baur au Lac and become a member of our team. /h3h3That's why you love this work: /h3ulliActing as deputy to the Restaurant Manager in their absence /liliConducting shift briefings and team meetings /liliEnsuring the smooth running of restaurant operations, including the preparation of daily accounts /liliEnsuring a high level of guest satisfaction through excellent service and professional complaint handling /liliAssisting with major events /liliSupporting the recruitment, induction and training of new staff /liliOptimising sales figures using key performance indicators and sales reports /liliAssisting with budget preparation /li /ulh3That's why this job is right for you: /h3ulliCompleted training in the catering industry and several years’ experience in a similar role /liliAbility to lead, motivate and guide staff /liliAct as a role model in day‑to‑day operations /liliConfident, charming and well‑presented manner /liliAssertiveness combined with a team‑and service‑oriented approach /liliA flexible, communicative personality with a strong focus on quality /liliAbility to work as part of a team, independence and organisational skills /liliKnowledge of Lightspeed, Aleno and Mirus would be an advantage /liliVery good command of German and English; knowledge of other languages would be an advantage /li /ulh3Staff room /h3pWe offer our employees staff rooms in a prime location in Zurich - laundry service included. /ph3Work clothes /h3pFree cleaning of work clothes. /ph3That's why you enjoy working with us: /h3ulliEmployee accommodation available in the city centre of Zurich /liliShort communication channels thanks to a flat hierarchy /liliModern company with an international clientele /liliSalary commensurate with position and good pension fund benefits /lili13th monthly salary /liliInternal training and opportunities for further training /liliVarious benefits and offers /liliUniforms (including free cleaning service /liliGreat Place to Work certified /li /ulpSince 1844, the Baur au Lac in Zurich has stood for tradition through innovation. Situated in the heart of Zurich in the centre of its own park, you will be welcomed with a magnificent view of Lake Zurich and the Alps. As a 5-star hotel and employer, our aim is to create an unforgettable stay for our guests and our employees. /p #J-18808-Ljbffr
Assistant Restaurant Manager Marguita (f/m) Arbeitgeber: H. Kracht's Erben AG
Das Baur au Lac ist ein herausragender Arbeitgeber, der eine einzigartige Kombination aus Gastfreundschaft und multikultureller Vielfalt bietet. In einem familiären Umfeld fördern wir die persönliche Weiterentwicklung unserer Mitarbeiter und schaffen eine Atmosphäre, in der individuelle Talente geschätzt werden. Mit attraktiven Benefits wie einem kostenlosen Reinigungsservice für Arbeitskleidung, internen Schulungen und einer gesunden Verpflegung im Mitarbeiterrestaurant, bieten wir nicht nur einen Arbeitsplatz, sondern auch eine inspirierende Gemeinschaft.
