“World-class service is not built on a building alone. It is built on people - our brilliant Hosts.”
Mr. Bill Marriott - First Host and General Manager
To strengthen our kitchen team, we are looking for a Commis de Cuisine (m/f/d) to join us as soon as possible or by agreement
What we are looking for:
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Completed professional culinary training or several years of experience working in a kitchen
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Good command of German and English, both written and spoken
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Professional demeanor and a strong understanding of hygiene standards
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Team-oriented, reliable, and flexible
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Strong commitment to quality and sense of responsibility
Your responsibilities:
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Support the kitchen team in all areas of kitchen operations, including cooking, food preparation, and mise en place
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Consistently comply with all health, safety, and hygiene regulations
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Demonstrate enthusiasm for expanding your knowledge and learning new culinary techniques
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Regularly share feedback and ideas with your supervisors
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Work closely with the service team throughout each shift
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Help maintain cleanliness and ensure proper upkeep in accordance with HACCP guidelines
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Contribute as a true team player, supporting colleagues and assisting wherever needed
What we offer:
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Comprehensive onboarding at the start of your employment
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A pleasant working environment with international colleagues
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Holiday and Christmas bonuses in accordance with the collective bargaining agreement
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Annual performance-based salary increases subject to qualifying length of service
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Meals provided in our in-house staff restaurant, “Meet & Eat”
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Recognition programs for outstanding performance, such as "Employee of the Month," including corresponding rewards
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Free use of our underground parking garage
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Access to our internal digital learning platform with more than 5,000 training courses, as well as development opportunities through our academies and support for external training programs
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Free uniforms and uniform cleaning service
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Opportunities to participate in social responsibility and community projects
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Commis de Cuisine (m/f/d) in Sindelfingen Arbeitgeber: Marriott Hotels Resorts
Marriott International ist ein hervorragender Arbeitgeber, der eine inklusive und vielfältige Arbeitsumgebung bietet, in der die einzigartigen Hintergründe unserer Mitarbeiter geschätzt werden. Als Front Office Supervisor haben Sie die Möglichkeit, in einem dynamischen Team zu arbeiten, das sich auf exzellenten Kundenservice konzentriert und gleichzeitig Ihre berufliche Entwicklung fördert. Genießen Sie attraktive Vorteile, ein positives Arbeitsklima und die Chance, Ihre Fähigkeiten in einer globalen Hotelkette weiterzuentwickeln.
