Become a part of our groundbreaking project! Join our team of gastronomy enthusiasts as a Junior Sous Chef (m/f/d) who are dedicated to creating one of Berlin's finest culinary and hospitality experiences. We are seeking like-minded individuals with a passion for food and wine, and a commitment to excellent service.
Your Tasks:
- Supporting the Head Chef and Sous Chef in the daily kitchen operations
- Coordinating and supervising kitchen staff during service
- Assisting with menu development and preparation guidelines
- Training and supporting junior kitchen team members
- Ensuring compliance with preparation standards, quality requirements, and hygiene regulations
- Professional handling of work equipment
- Compliance with HACCP guidelines
- Assisting with inventory management, ordering, and proper storage of goods
- Supporting cost control and efficient use of products
- Active participation in the à la carte service
Your Qualifications:
- Berlin Residence and Ready-to-Start Status are required
- Previous experience as a Chef de Partie, Junior Sous Chef, or in a similar position
- Experience in a high-volume upscale restaurant would be an advantage
- Passion for the culinary arts and desire to continuously improve cooking skills
- Experience with Italian or/and Levantine cuisine would be an advantage
- Ability to work various shifts, including weekends
- Basic knowledge of inventory control systems
- English skills are required; other languages would be an advantage
- Good organizational and communication skills
- A hands-on attitude and willingness to take on increasing responsibility
Your Benefits:
- Flexibility – our monthly working schedule always takes your preferences into account, ensuring a healthy work-life balance
- Stability – we are committed to building a future together with candidates who seek stability, fostering a mutually beneficial and rewarding long-term relationship
- Working with the brand-new and high-quality kitchen equipment
- Competitive salary and excellent tips
- Ongoing professional growth through comprehensive internal and external training
- Exciting career prospects within our expanding restaurant group
- Daily lunch cooked by the chef and fixed break times
- Beautiful location is close to the East Side Gallery and directly on the riverside of the Spree
- 30% discount on your visits to MINA
- Regular team events
Do you want to be a part of the new project of an established, up-and-coming company? Then apply now with your CV! We are looking forward to meeting you!
