As an internationally experienced service provider in the hotel, restaurant and crew management, sea chefs is one of the world's leading partners for cruise lines and tour operators onboard ocean-going and river cruise ships. The group employs more than 13,000 crew members on board and more than 200 employees ashore in the offices based in Basel and Zug (Switzerland), Limassol (Cyprus), Valletta (Malta), as well as Hamburg and Berlin (Germany). WANDERLUST? Your river journey starts here! Take the chance to explore some of Europe's most beautiful ports and cultures: follow the Danube to Vienna, admire the Eiffel Tower from the Seine, or discover Amsterdam's canals with your team. Historic old towns, local markets, and cultural highlights are waiting to be explored. With enthusiasm, motivation, and team spirit, you'll unlock excellent career opportunities – and make friendships that last a lifetime. Since English is the main language on most of the river ships, the job posting is already provided in English. sea chefs - your employer with various missions - whether ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector. Discover the world with us and experience #WorldClassMoments ! TLNT1_CH Your Job This awaits you on your journey with us: Adhering to the specified instructions/tasks given by the superior Responsibility for the preparation of dishes at the assigned station in the hot galley In charge of the organisation of goods/provisions Supervising and improving the own station when necessary, and controlling other areas of the galley Continual maintenance and improvement of quality standards Controlling and maintaining the cleanliness and safety precautions together with hygiene standards in compliance with HACCP regulations In charge of careful handling of all equipment and machinery in the area Your course your talents Here's what you bring on board: Diploma as a Cook Work experience as cook, as well as hotel or onboard cruise ship experience Trustworthy and able to work on his own initiative Cost and quality awareness Flexibility, reliability and ability to work under stress Working in a professional manner, well-groomed and clean appearance and able to motivate the team Knowledge of English language Why sailing with sea chefs? You can look forward to: Travelling the world Paid and organised travel International work environment Free accommodation catering Exclusive crew areas Great career opportunities Development training courses Paid insurance Free uniform cleaning And many more
Chef de Partie (f/m/d) - River Cruises in Zug Arbeitgeber: sea chefs / Flussschiffe
Als einer der weltweit führenden Partner für Kreuzfahrtlinien bietet sea chefs eine einzigartige Arbeitsumgebung, die es Barkeepern ermöglicht, die schönsten Flüsse Europas zu erkunden und gleichzeitig ihre Karriere in einem internationalen Team voranzutreiben. Mit einem starken Fokus auf Teamgeist, persönlicher Entwicklung und einer Vielzahl von Vorteilen wie kostenfreier Unterkunft, Verpflegung und exklusiven Crew-Bereichen ist sea chefs der ideale Arbeitgeber für alle, die eine bedeutungsvolle und bereichernde Anstellung suchen.
