The Stiftskeller Admont is one of the culinary flagships of the Gesäuse region and is located directly on the historic grounds of Admont Abbey, known for the largest monastery library in the world. Our cuisine combines modern alpine gastronomy with regional product culture. High-quality ingredients from Styria, game from local hunting grounds and creative interpretations of traditional dishes characterise our style. To strengthen our team, we are looking for a committed personality with responsibility and a passion for honest cuisine.
What you can expect: The Stiftskeller Admont is one of the culinary flagships of the Gesäuse region and is located directly on the historic grounds of Admont Abbey, known for the largest monastery library in the world. Our cuisine combines modern alpine gastronomy with regional product culture. High-quality ingredients from Styria, game from local hunting grounds and creative interpretations of traditional dishes characterise our style. To strengthen our team, we are looking for a committed personality with responsibility and a passion for honest cuisine.
As a chef / chef de partie, you will take on a central role in the kitchen organisation. You will work independently, responsibly and actively contribute to the quality and further development of the kitchen.
Independent management of a post within the kitchen
Responsibility for mise en place, production and service
Ensuring a consistently high quality standard
Support in the development of seasonal dishes and menus
Careful handling of high-quality regional products
Compliance with hygiene and quality guidelines
Support and guidance for apprentices and young chefs
What you bring with you: We are not looking for a pure labourer, but a personality with an attitude towards gastronomy.
Ideally, you bring with you:
Completed training as a chef
Several years of experience in an ambitious kitchen an advantage
Independent, structured and responsible way of working
Enjoy working with regional products
Team spirit, resilience and a passion for quality
This is what we offer you:
Working at one of the most beautiful catering locations in Styria
Creative cuisine with high-quality regional products
A professional, respectful working environment
Opportunity for personal and professional development
Year-round perspective in an established company
Performance-related pay above the collective agreement depending on qualifications
We look forward to receiving your application with a short CV.
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Cook / Chef de Partie (m/f/d) in Tainach Arbeitgeber: Stiftadmont
Die Admonter Holzindustrie AG ist ein hervorragender Arbeitgeber, der seinen Mitarbeitenden nicht nur verantwortungsvolle Aufgaben, sondern auch vielfältige Entwicklungsmöglichkeiten bietet. Mit einem starken Fokus auf persönliche und berufliche Weiterbildung sowie einem attraktiven Arbeitsplatz in der malerischen Umgebung von Admont, wo Freizeitaktivitäten direkt vor der Tür liegen, schaffen wir eine positive und unterstützende Arbeitskultur. Unsere Mitarbeitenden profitieren zudem von attraktiven Zusatzleistungen wie günstigen Mittagsmenüs und Sonderrabatten auf unsere Produkte, was das Arbeiten bei uns besonders lohnenswert macht.
